Fruit kebab recipe
These kebabs work with any fruit you have on hand and are fun for picnics. Older children can carefully help put the fruit on the skewers.
Prep time
15 mins
Serves
8
Difficulty
Easy
- Juice of 1/2 lemon
- 2 bananas, cut into 2.5cm slices
- 5 large strawberries, halved
- 2 kiwi fruit, thickly sliced, each slice cut into 6 equal chunks
- 1 melon, de-seeded and cut into large chunks
-
Drizzle the lemon juice over the banana slices to stop them going brown. Arrange alternate pieces of fruit on 8 wooden skewers and serve immediately.
