To celebrate the launch of our nutritionist Charlotte Stirling-Reed’s new book – ‘How To Wean Your Baby’ – she has shared four delicious recipes with us that are sure to be a hit with little diners.
All of these recipes are quick and easy to make, packed with goodness and can be enjoyed by the whole family. Hungry little ones can choose from:
Baby’s First Vegan Burger – a mildly spiced chickpea and black bean burger packed full of plant goodness. Makes a perfect little dinner for you and baby!
Creamy Lemony Salmon Bake – this is a delicious healthy meal for the whole family. It makes a lovely Sunday lunch too.
Carrot Oat Bars – really simple to make and a great way to get extra veg into your little one’s diet. These make a yummy finger food for any age.
Easy Hummus Pinwheels – delicious no-cook pinwheels using a tortilla wrap. You can vary the fillings too, so they’re a great option for a fridge raid!
Here are some more quick and easy mini meal ideas from Charlotte: Super speedy & nutritious meals for hungry tummies
